Restaurant

RESTAURANT

Coastal Escape likes to call itself a full service boutique resort. A considerable amount of work has been put into creating an all-day menu that suits most tastes, yet is exciting with a good variation. With a top modern European standard kitchen as a foundation, your Chef Team will deliver great food during your stay, breakfast, lunch, snacks, dinner, picnic baskets and room service. Our kitchen uses no MSG. Only the best ingredients are used including organic salads, imported meat, fresh herbs…welcome to a real treat!

Thai / Asian Cuisines

Starters

1. Thai spring rolls  220
Deep fried | with vegetables & glass noodles | sweet chili sauce

2. Fresh Thai rice paper rolls with chicken 240
Bean sprouts| green mango | carrot | coriander | chicken | lemon-Wasabi dip

3. Crispy chicken wings    220
Served with a coriander - sweet chili sauce

4. Chicken Satay (Thai chicken skewers) 220
Peanut sauce | cucumber chili dip

5. Lemongrass sea prawn skewer 340
Served on an avocado salad | Japanese sesame sauce

6. Goong Sarong  290
Deep fried prawns wrapped with crispy rice noodles | mango chili sauce.

7. Thai papaya salad (spiciness to your taste) (add prawns)       220 | 300
Classic Thai dish with papaya | chili | tomato | fish sauce | lime | garlic | bean | dried shrimps

8. Yam Nua - Thai beef salad 380
imported Australian premium grain fed beef | tomato | shallot | Thai celery | spring onion

9. Yam Wunsen – Thai seafood salad   380
Glass noodle salad with squid | prawn | mussels

10. Stir fried morning glory 250
With garlic and oyster sauce

11. Fresh Thai rice paper rolls 230
Bean sprouts | green mango | carrot | coriander | Lemon Wasabi dip

12. Mixed vegetables 190
Steamed or stir fried with oyster sauce

Soups

13. Tom Yam prawns | seafood     300 | 400
Sour & spicy Thai soup with prawns or seafood. A classic!

14. Tom kha gai (chicken) 250
Coconut Thai soup | lemongrass | galangal | chili paste | chicken

Classic Mains

15. Larb Tuna 420
Diced fresh tuna | salad | shallots | green herbs | lemon | fish sauce

16. Phad krapao chicken or beef | seafood  250 | 350
Minced and stir fried | garlic | chili | holy basil

17. Massaman curry chicken | premium Australian grain fed beef  280 | 430
Coconut milk | potato | onion | roasted peanuts | curry paste

18. Paneng Curry chicken | prawn 280 | 350
Yellow curry paste | coconut cream | peanut | chili | lime leaf

19. Green Curry chicken | premium Australian grain fed beef  280 | 430
Coconut milk | eggplant | red chili | sweet basil | green curry paste

20. Gai Pad Med Mamuang chicken & cashew nuts 320
Stir fried with mixed peppers | onion | tomato | red chili paste

21. Khao pad ‘’Fried organic red rice’’ chicken | prawn | seafood 250 | 320 | 390
Fried organic brown rice topped with a fried egg | cucumber slices | spicy salty chili sauce

22. Pad see eiw chicken | seafood 250 | 350
Fried large rice noodles | vegetables | soy sauce | chicken or seafood

23. Pad Thai chicken | prawn 250 | 350
The famous stir fried Thai noodle dish with tofu | bean sprouts | peanuts | chicken or prawns

24. Spaghetti Pad Kee Mauw chicken | seafood 250 | 390
Spaghetti | capsicum | fresh pepper corn | hot basil | onion | baby corn

Steamed organic brown rice portion . 40 
Steamed organic red rice portion
40

Steamed organic brown rice, coconut milk infused 60

Our famous signature dishes

Dish can be spicy. Please let us know how you would like it.

All Curries and Khao Pad are available as vegetarian dish

WESTERN CUISINE

Starters

25. Garlic bread  140

26. Avocado salad 260
Organic red oak | green salad | cherry tomato | carrot | cucumber | onion | sesame sauce

27. Avocado with prawns 360
Prawns and avocado | sour cream | red onion | toast | lime

28. Caprese 340
Fresh Mozzarella | tomatoes | pesto

29. Caesar salad vegetarian | chicken | prawn           260 | 320 | 390
Romaine lettuce | crispy croutons | parmesan cheese | garlic bread | pine nuts

30. Salad with pan-seared tuna 320
Garden greens | cherry tomatoes | egg | olives | cucumber | pine nuts

31. Mozzarella & Parmesan baked zucchini 280
Filled with a seasoned compote of potato | onion | carrot | mushroom | pine nuts

32. Hokkaido scallops 490
Gently fried in butter and garlic | mini toast | lemon

Classics & Mains

33. Pasta meatballs | Rigatoni or Linguine or Spaghetti 320
Beef meatballs in a rich tomato-basil sauce | parmesan cheese | garlic bread

34. Spaghetti Carbonara 320
Beef bacon | garlic bread

35. Linguine with truffled porcini-mushroom sauce 380
Porcini | shitake | parmesan | white truffle oil

36. Lasagna Beef 360
Classic lasagna with minced beef | tomato | cheese sauce | garlic bread.

37. Lasagna Vegetarian 320
Zucchini | broccoli | mushroom | snow peas | mozzarella | parmesan | pine nuts

38. Chicken Wraps | add avocado     280 | 340
Carrot | asparagus | green/ red /yellow pepper | sweet chili sauce | steak fries

39. Tenderloin steak 220g Australian prime grain fed beef 1 100
Mashed potatoes or steak fries | grilled tomato | asparagus 
red wine sauce or garlic-herb butter or porcini-mushroom sauce

40. Chicken breast porcini 790
Porcini-mushroom sauce | spinach | roasted potatoes

Seafood & Fish

41. Pasta Seafood | Rigatoni or Linguine or Spaghetti 450
Prawns & mussels | shallot | garlic | parsley | white wine sauce | garlic bread

42. Pan seared tuna filet | crusted with sesame seeds 790
Served on a bed of zucchini | eggplant | grilled tomato | cucumber yogurt sauce

43. Dover Sole filet lemon butter sauce 920
Fried potato | coconut milk infused rice | carrot | asparagus

44. Sea bass filet 790
Served on a bed of spinach and mushrooms | mashed potatoes | white wine shallot sauce

45. Salmon filet á l’orange 790
Served on a bed of mash potatoes | asparagus & carrots | Fresh orange sauce.

Burgers and Sandwiches | served with steak fries or side salad

46. Angus beef burger 150g 380
Fried onion | cheese | lettuce | cornichon | tomato | homemade burger dressing

47. Crispy chicken burger 340
Grilled pineapple | onion | lettuce | tomato | tartar sauce

48. Gourmet Hot Dog  350
Frankfurter chicken sausage in a bun | fried onion | mango-tomato salsa | brie cheese

49. Pan-seared tuna filet sandwich 360
Homemade bread | salad | tomato | onion rings | tartar sauce

50. The Escape Club Sandwich 350
Grilled chicken breast | beef bacon | cheddar cheese | egg | tomato | cucumber | lettuce

51. Focaccia with Avocado salsa and chicken 360
Focaccia | lettuce | tomato | red onion | poached egg | tartar sauce

52. Smoked Salmon Focaccia 380
Focaccia | lettuce | tomato | onion | cucumber | pickles

53. Vegetarian burger  340
Grilled pineapple | lettuce | tomato | onion | tartar sauce

54. Focaccia Bread with avocado salsa 320
Focaccia | tomato | red onion | tartar sauce

  

Desserts

Mango sticky rice 240

Fresh tropical fruits, seasonal selection 240

Thai Banana in coconut milk 220

Banana fritter and gourmet vanilla ice cream 240

Banana Flambé and gourmet vanilla ice cream 260

Homemade chocolate brownie and gourmet vanilla ice cream 220

Banana Split | choose your 3 favorite ice creams 260

Quality Gourmet Ice Cream… per scoop 80

Vanilla Bourbon
Chocolate
Strawberry
Amaretto
Banana Caramel
Mango
Coconut

  Kid’s Menu

                                

*Portion Sizes recommended for ages up to 12 years

Linguine Bolognese 195
served with garlic bread

Chicken burger (125g) 220

Chicken patty in a burger bun with tomato | salad | mayonnaise | steak fries

Texas Burger (125g) 240

Beef patty in burger bun | tomato | salad | fried onion | cheese | mayonnaise | steak fries

Chicken sausage 180

2 grilled sausages with carrot spaghetti vegetable | mash potatoes

Beef sausage 195

2 grilled sausages with fried onion | gravy | mash potatoes

Hot Dog 220

Frankfurter chicken sausage in hot dog bun | ketchup | mozzarella cheese | steak fries

Fried fish 320

2 pieces of premium crumbed white fish | ketchup | mayonnaise | steak fries

Also: non spicy Thai food, fried rice…
Please let us know what your kids like to eat!